Showing posts with label doughnuts. Show all posts
Showing posts with label doughnuts. Show all posts

Thursday, September 17, 2015

No. 647 Fresh Paint Doughnut

 
 
Fresh Paint Doughnut
Oil on Gallery Wrapped Canvas
12"  x 12"
 
 
This painting is a demo from the Fresh Paint Festival in Everett.
I've been pleasantly surprised at how popular my doughnut and pie paintings have been.
So I thought it would be a fun subject for the festival. I received lots of offers to add
interest by taking a bite out of my prop. I didn't take up any of the offers
because I was afraid they wouldn't stop at just one. :)
 
 


Thursday, February 26, 2015

No. 577 Pink Icing

 

 
Pink Icing
Oil on Linen Panel
5" x 7"
 
Oh yes, I'm afraid it's true. Much like one bite of a doughnut leads to another, one painting of a doughnut apparently leads to another...



Click to Bid

Thursday, January 29, 2015

No. 563 The Last Doughnut

 
 
The Last Doughnut
Oil on Linen Panel
5" x 7"
 
Yes, we've come to the end of this particular series, at least for now. I'm going to hang the show at the doughnut shop this Sunday. Spring is just around the corner and you know what that means.... TULIPS!

Saturday, January 24, 2015

No. 560 Them Dangling Doughnuts

 
 
Them Dangling Doughnuts
Oil on Gessobord
6" x 6"
 
Returning once again to the sillier side of doughnut painting.

Friday, January 23, 2015

No. 559 White Chocolate Raspberry Truffle

 
 
White Chocolate Raspberry Truffle
Oil on Gessobord
6" x 6"

I purchased this cutie from a specialty doughnut shop nearby called Frost, the home of the bacon maple bar. I chose this variety for it's good looks. Had I known at the time it was called "white chocolate raspberry truffle" it would not have lasted long enough to paint.:) 

Tuesday, January 20, 2015

No. 557 Broken by a Bismarck

 
 
Broken by a Bismarck
Oil on Gessobord
6" x 6"
 
Up to this point I'd been really good about not eating my doughnut models or, at the most, just sampling them. This Bismarck, though, took me down. After taking enough bites to get the filling to pleasantly ooze, I drooled the entire time I painted it. About three minutes after the painting was finished the doughnut was no more...

Monday, January 19, 2015

No. 556 The Jelly Doughnut

 
 
The Jelly Doughnut
Oil on Gessobord
6" x 6"
 
This is by far and away my very favorite doughnut painting. Once again I put myself and the doughnut at risk by taking a bite to expose a ruby red center. However, one bite exposed only a tiny bit. Oh my, two bites were in order...

Sunday, January 18, 2015

No. 555 Dangling Doughnut

 
 
Dangling Doughnut
Oil on Gessobord
6" x 6"
 
Okay, now it's time to get a little silly. Earlier I enjoyed painting hanging ornaments, so why not a hanging doughnut? And yes, I made the ultimate sacrifice and took a bite out of it to add a little more interest. :)
 
Congrats to the Seahawks! Who would've believed we would get to go to the Superbowl two years in a row? Amazing!

Saturday, January 17, 2015

No. 554 Coconut and Coffee

 
 
Coconut and Coffee
Oil on Gessobord
6" x 6"
 
I was really pleased with the texture of the coconut topping on that yummy little doughnut.
 
Painting doughnuts is a high risk business. Not only do you have to keep yourself under control but you have to keep an eye on other potential doughnut snatchers as well....
 
 


Friday, January 16, 2015

No. 553 Don't forget the Coffee

 
 
 
Don't Forget the Coffee
Oil on Gessobord
6" x 6"
 
I really struggled coming up with interesting ideas for doughnut compositions. A great benefit of daily painting is the opportunity to try out various ideas without a scary investment of time and materials. If I think about it long enough something good will come my way. :)

Thursday, January 15, 2015

No. 552 Sunset Doughnut

 
 
Sunset Doughnut
Oil on Gessobord
6" x 6"
 
In February I will be showing a group of paintings at a doughnut shop in Seattle. It occurred to me that a few paintings of doughnuts might be in order. I had no idea how hard that might be. Sigh. So here is the first in my doughnut odyssey.